Cinnamon Raisin Bread (Pack of 3)



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  • Model: 1750

We make our rich, butter brioche dough and let it age 24 hours to let the rising process take its time. This yields a feathery soft dough that still can hold its share of raisins and cinnamon filling. Once baked, we submerge the bread in melted butter which infuses yet more butter flavor. We love to just slice and microwave for a scant 5 seconds. Feel free to slice and toast. Either way it is Heaven on a plate.
Ingredients Nutrition Facts
Flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, potassium bromate, riboflavin, folic acid), Raisins, Whole Egg, Water, Butter (pasteurized cream, natural flavorings), Sugar, Cinnamon, Vanilla Extract, Emulsifier (water, emulsifier (mono-and diglycerides of fatty acids, mon-and diacetyl tartaric acid esters of mon-and diglycerides of fatty acids), guar gum, preservative (sorbic acid, natural flavoring, wheat flour, enzymes.), Yeast, Whole Milk Powder, Salt, Enzymes.


Eggs, Milk, Soy, Wheat
Nutrition Facts
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* Percent Daily Values are based on a 2,000 calorie diet.